Soft bananas

Soft bananas are produced through a controlled dehydration process that removes around 90% of the fruit’s water content while preserving a soft and pleasant texture. These dehydrated bananas retain the full aromatic richness of the banana, offering a chewy bite and natural sweetness 🍌.

A naturally energetic dehydrated fruit ⚡

Bananas are naturally known for their potassium content. Potassium-rich bananas are commonly included in sports nutrition to support energy needs before or after physical activity.

Thanks to their convenient format and soft texture, these dehydrated fruits can be enjoyed easily at any time of the day.

Product characteristics

How to enjoy soft bananas 🍽️

• As an energy snack before or after sport
• Added to muesli, granola or porridge
• Used in baking or sweet recipes
• Enjoyed on their own as a fruit-based snack

Soft bananas and dehydrated fruits

Soft bananas belong to the dehydrated fruits category. Dehydration concentrates flavors while maintaining a pleasant texture and long shelf life.

To learn more about this process, you can consult our dedicated page: All about fruit dehydration.

General nutritional information about bananas is also available on Wikipedia – Banana.

Packaging and storage 📦

Dehydrated bananas can be stored at room temperature, in a dry place away from light. After opening, it is recommended to keep them in an airtight container to preserve their soft texture.

Frequently asked questions ❓

Are soft bananas naturally sweet?
Yes, the sweetness comes naturally from the fruit.

Are soft bananas suitable for athletes?
Yes, their natural energy profile and potassium content make them suitable for sports nutrition.

What is the difference between soft bananas and dried banana chips?
Soft bananas keep a chewy texture, unlike crunchy banana chips.

What is the shelf life?
Approximately 12 months under proper storage conditions.