White dried mulberries

Origin and cultivation of white dried mulberries

White dried mulberries come from the white mulberry tree (Morus alba). The fruits are harvested and then dried to extend their shelf life and concentrate their natural flavours. Grown in several temperate regions around the world, these berries are appreciated for their mild sweetness and delicate taste.

Native to Asia, the white mulberry tree later spread to other regions, particularly around the Mediterranean basin. Its fruits have long been consumed as food and snacks.

A fruity snack with natural nutritional qualities

White dried mulberries naturally contain elements commonly found in dried fruits:

• Dietary fibre, naturally present in the fruit.
• Vitamin C, occurring naturally in mulberries.
• Minerals such as iron and calcium, in variable amounts.
• Other micronutrients and plant-based antioxidant compounds.

The drying process concentrates these constituents, making white dried mulberries a practical dried fruit for everyday use, with a naturally sweet flavour.

How to enjoy white dried mulberries

White dried mulberries can easily be included in a variety of uses:

• Enjoyed on their own as a snack at any time of the day.
• Added to cereals, granola or porridge.
• Mixed into yogurt, fromage frais or smoothies.
• Used in homemade recipes, sweet or savoury.

Storage and practical advice

Store white dried mulberries in a cool, dry place, away from moisture. After opening, carefully reseal the package or transfer the fruit to an airtight container to preserve texture and flavour.

Learn more about dried fruits

To better understand dried fruits and their uses, you can consult our dedicated page:
Dried fruits: definition and uses

For institutional and neutral information on dried fruits:
Dried fruits – European Food Safety Authority (EFSA) </p

Frequently asked questions about white dried mulberries

What are white dried mulberries?

White dried mulberries are dried fruits obtained from the white mulberry tree. The drying process allows the fruit to be preserved and concentrates its natural flavour.

What do white dried mulberries taste like?

White dried mulberries have a naturally sweet taste and a soft, pleasant texture.

How are white dried mulberries consumed?

White dried mulberries are eaten as a snack or used as an ingredient in recipes, breakfasts and homemade preparations.

How should white dried mulberries be stored?

White dried mulberries are best stored in a cool, dry place, away from moisture. After opening, it is recommended to reseal the package carefully or transfer the fruit to an airtight container.

What recipes can white dried mulberries be used in?

White dried mulberries are commonly used in cereals, yogurt, smoothies, homemade baking or as part of dried fruit mixes.