Candied white pears

🍐 Candied white pears, elegance and finesse in a miniature format

Candied white pears stand out for their distinctive presentation: they are small pears candied whole, carefully prepared to preserve their harmonious shape and delicate appearance.

Highly decorative, they are particularly appreciated in fine pastry for their ability to enhance desserts visually while adding a gentle and balanced fruity note.

Unlike dehydrated fruits , candied fruits are obtained through a slow candying process. The fruit’s natural water is gradually replaced by sugar syrup, allowing candied white pears to retain their softness, shine and structural integrity.

✨ Why choose candied white pears?

🎂 Uses in baking and decoration

Candied white pears are primarily sought after for their refined aesthetic. Their small size and regular shape allow for elegant presentations, whether on individual desserts or more elaborate pastry creations.

They naturally integrate into compositions combining different candied fruits, creating elegant contrasts of shapes and colors.

For inspiration and usage ideas:

👉 Recipes with candied fruits

📜 Origin and candying method

Candying is a traditional technique that preserves fruits while enhancing their texture and appearance. Small pears are particularly well suited to this process, as their flesh remains intact and their shape perfectly defined.

To learn more about origin and candying methods:

👉 Candied fruits: origin and method

For general botanical information: Pear – botanical reference .

📦 Packaging & storage

Candied white pears are vacuum-packed to ensure optimal hygiene and excellent stability during transport.

Shelf life: up to 1 year. For best quality, store in the fruit and vegetable drawer of the refrigerator.

After opening, transfer to an airtight container.

✨ The Passion du Fruit signature

❓ FAQ – Candied white pears

Are candied white pears sold whole?

Yes, they are small pears candied whole, selected for their regular shape and decorative appeal.

What are candied white pears mainly used for?

They are mainly used for dessert decoration and fine pastry, but can also be incorporated into gourmet recipes.

Can they be combined with other candied fruits?

Yes, candied white pears pair perfectly with other candied fruits to create elegant visual compositions.

How should candied white pears be stored?

They can be stored for up to 1 year, ideally in the refrigerator’s fruit and vegetable drawer, then kept in an airtight container after opening.